January 18, Tuesday – Cold
Since our last visit at Bob Likes Thai Food on Sunday, D had been whinning about Pad Thai. So the meat I tried to defrost wasn’t ready by dinner time on Tuesday night and we had to eat out. D jumped up and suggested Talay Thai. It’s a small Thai restaurant that we been to once with our friends back in December. We both loved our first visit so it’s a good time to go again and compare the food.
We ordered Pad Thai, Tom Kha with Chicken (Coconut soup) and Pad Med Mamuang Himaphan with pork (Stir-fried with roasted cashew nuts, onion and bell peppers in a spicy chili sauce) . We again asked everything to be spicy! We also ordered 2 Thai beer (Singha) and a bowl of brown rice to go with the spicy food.
The Tom Kha Gai was really good. It’s loaded with flavour of lemongrass, Kaffir lime leaves, Cilantro and fish sauce. It was spiced up with extra fried chili. Continue reading “Talay Thai Restaurant”