April 27, Wednesday – rainy
I should have written about this dinner at Mis Trucos earlier. Now the detail of this dinner had fated but I still remember it as very tasty and creative food. I got a dining coupon for a 6 courses tasting menu for 2 people. Before I purchased the coupon, I actually had dinner there with my friend S. The experience was great (both food and service) but the portion was small which was fine with me and S. So I wasn’t sure if D would like to eat at Mis Trucos, a Mediterranean style tapas bar. I had planned a second part of the dinner in case D needed more food after.
We arrived at the small house/restaurant and told the server about our reservation (and the coupon which was noted when the reservation was made). We also told her about D’s allergy and they were very careful and very accommodating to it.
We both ordered the Big block ale from Red Truck which we tried again later on at the BC Craft Beer Festival.
The first course was different for me and D. I got a crispy roll with shrimp inside and an aioli dip. I believed the roll was made from toast or bread. It’s a nice light starter of the meal.
A Hungry Bear 